Jamaica Blue Mountain - Clydesdale Estate
- In stock, ready to ship
- Backordered, shipping soon
COUNTRY: Jamaica
REGION: Newcastle, St. Andrew Parish
FARM: Clydesdale Estate
VARIETY: Villa Sarchi
PROCESS: Washed
ELEVATION: 1066 M
CUPPING NOTES: Bakers Chocolate, Maple Syrup, Hickory
Jamaica Blue Mountain Coffee is one of the world’s most renowned and exclusive coffees, prized for its smooth, mild flavor and aromatic profile. It is grown in Jamaica’s Blue Mountains which offer the perfect conditions for coffee cultivation—cool temperatures, rich soil, and frequent rainfall at altitudes between 2,000 and 5,000 feet. These conditions result in beans with a refined, complex taste. The coffee is famous for its mildness, with little bitterness and a balanced flavor profile that includes nutty, floral, and fruity notes. It is smooth and clean, with a silky body and low acidity.
This coffee from the Clydesdale Estate is sourced from family-owned farms located near the Saint Andrew parish nestled in the Grand Ridge of the Blue Mountains, Jamaica. Coffee produced in the Jamaican Blue Mountains has a protected designation of origin (PDO) because of the renowned reputation of Blue Mountain coffee. Coffee is intercropped with banana, Inga, mango and many other shade trees. The Clydesdale wet-mill is the most modern in Jamaica with technology to recycle and treat water before returning it to the environment. The dry mill, located in an economically underprivileged part of Kingston, employees over 600 women to hand sort coffee. In addition to the social impact from stable employment, funds are also invested in projects to support over 30 schools.
This year's crop is tasting particularly fantastic and we highly recommend anyone who has been a fan of this coffee over the years to not miss out on this one. Treat yourself and your friends to one of the world's most famous and delicious coffees.
We ship freshly roasted coffee Monday through Friday via UPS ground. Most orders placed before 2pm EST will ship same day.
Delayed, Lost or Stolen Packages
We will do our best to help troubleshoot with you, but we
cannot control what happens when your package leaves the roasting
facility. Once the package has been picked up, it is out of our hands.
Holidays, severe weather, carrier staff shortage and high package volumes are causing delays in package transit time.
As a small business, we are unable to absorb the costs of
packages being lost in transit. We cannot refund orders that are marked
as delivered with a tracking number, even if a customer is stating they
haven’t received the package.
For UPS claims, please email us at georgio@georgioscoffee.com
When checking out, *Please make sure your address is correct!*
In order to balance getting your coffee out to
you as quickly as possible with freshness of roast we ship all coffee as
ordered within one week of the roast date. We typically roast
Wednesdays and Fridays.
In our experience most coffees
taste best after a few days rest, and high quality coffees stay at peak
flavor up to six weeks post roast.