Name: Colombia Miller Sarmiento Caturra
Brand: ROAST PROFILE: LIGHT
Price: 22.0 USD
Availability: InStock

$22.00

Weight

12 Oz

In stock, ready to ship
Backordered, shipping soon

COUNTRY: Colombia
REGION: Santa Maria, Huila
FARM: Finca Lote 3
VARIETY: Caturra
PROCESS: Washed
ELEVATION: 1952 M
CUPPING NOTES: Plum, Hibiscus, Peach

This coffee comes to us from Santa Maria, Huila in Colombia from producers Miller and Johany Sarmiento. They inherited the farm from her father 18 years ago and have been working to improve the farm and the coffee quality ever since. Their farm sits at an elevation of approximately 1,952 m.a.s.l. and consists of 8 hectares of land, 4 of which are used for growing coffee. For this lot, Miller starts by hand picking and fermenting the coffee for 24 hours in cherry before de-pulping. He then de-pulps, and ferments for an additional 36 hours. Upon washing, the coffee is laid out to dry for between 10-14 days, depending on the climate.
This results in a clean washed profile with really nice stone fruit notes of plum and peach. Grab a bag today and enjoy this highly chuggable coffee while it lasts!

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For Over 20 years

Lydia and Georgio

Have made coffee their liveliehood. Carrying on that tradition, we continue to search for the best coffees possible and we pay a sustainable price to the farmers who work hard to produce quality focused coffees on their farms.

Craft & Science

We roast all of our coffees in small batches on our vintage Probat roaster, ensuring only the best and freshest coffees make it to your door.

golden state coffee roasters from georgios

Colombia Miller Sarmiento Caturra

Lydia and Georgio

Craft & Science

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